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Multi-cooker REDMOND RMC-M4512
Σύντομη περιγραφή προϊόντος
REDMOND RMC-M4512 multicooker is a versatile model with rich features and optimal configuration. It will fit into any kitchen and save a lot of time.
The M4512 multicooker has 13 programs, including the popular MULTICOOK program, which can be used to cook any meals with personal settings of cooking parameters (temperature / time) and create culinary wonders according to any recipes. The appliance has many additional functions, such as maintaining the temperature of prepared meals, delayed start, pre-heating, "Keep Warm" mode disabling in advance, disabling audio signals, and the MASTERCHEF LITE function, which allows the user to adjust the time and temperature during the cooking process.
The M4512 multicooker has a large five-liter bowl with the non-stick DAIKIN coating, a removable inner lid and a removable steam valve. A clear LED display will be appreciated by elderly people. You will love this modern multicooker!
Τεχνικά χαρακτηριστικά
| Type | multicooker |
| Control type | electronic |
| Bowl total volume | 5 L |
| Bowl covering | non-stick DAIKIN® (Japan) |
| Power | 860-1000 W |
| Voltage | 220-240 V, 50/60 Hz |
| Body material | steel |
| plastic | |
| Protection from electric shock | class I |
| Protection system | yes |
| Colours | Steel - Black |
| Number of automatic programmes | 13 |
| Sous-Vide technology | yes |
| Number of bowls | 1 |
| Removable bowl | yes |
| Bowl material | aluminium |
| Bowl usable volume | 3,5 L |
| Programmes: | - STEAM |
| - FRY | |
| - YOGURT | |
| - MULTICOOK | |
| - SLOW COOK | |
| - STEW | |
| - BREAD | |
| - PORRIDGE | |
| - PILAF | |
| - EXPRESS | |
| - SOUP | |
| - BAKE | |
| Internal sealing rubber ring | yes |
| Steam valve | removable |
| Inner lid | removable |
| Top Lid | yes |
| Display | LED |
| Maximum timer setting time | up to 24 hours |
| MASTERCHEF Lite | yes |
| Keep Warm | up to 12 hours |
| "Keep Warm" mode disabling in advance | yes |
| Sound signal | yes |
| Audio signal disabling | yes |
| Delayed start | up to 24 hours |
| Pre-heating | up to 12 hours |
| Pasteurisation | yes |
| Sterilisation | yes |
| Length of power supply cable | 1 m |
| Dimensions | 242 × 283 × 271 mm |
| Net weight | 3.55 kg ± 3% |
| PACKAGE INCLUDES: | - ladle/spoon holder |
| - recipe book | |
| - steaming basket | |
| - measuring cup | |
| - multicooker | |
| - flat spoon | |
| - user manual | |
| - service book | |
| - RB-C502 bowl | |
| - ladle | |
| - power cord | |
| - bowl tongs | |
| Warranty | 2 years |
| *The manufacturer reserves the right to make any modifications to the design, packaging, or technical specifications of the product without prior notice. | |
Προγράμματα και λειτουργίες
PROGRAMS
With the "MULTICOOK" manual setup program, the user can set the temperature and cooking time before the program start. The MULTICOOK program enables the user to cook in the automatic mode according to any recipes and create the required conditions for dough raising, oil pre-heating for deep frying, cooking desserts, and also to cook dishes for vacuum packaging using French Sous-Vide technology. The MULTICOOK program has a temperature setting range of 35-170° with a step of 5° and a time setting range of 2 minutes to 15 hours with a step of 1 minute.
PILAF – for cooking various types of pilaf with meat or poultry, vegetarian pilaf with vegetables and fruit, as well as paella;
STEAM – for cooking vegetables, fish, meat, manty, Chinese buns, dietary and vegetarian dishes, baby food in a special basket suspended over boiling water;
SOUP – for cooking nutritious filling soups, chowders, delicate cream soups, vegetarian vegetable soups and meat broths, as well as some drinks;
PASTA – for proper cooking various types of pasta and noodles. The programme provides for bringing water to a boil, adding ingredients and further cooking. An audible signal will be heard when water comes to a boil and ingredients need to be loaded;
PORRIDGE – for cooking milk porridge of rice, oats, corn and other types of cereals. For this program, it is recommended to use pasteurized low-fat milk;
STEW – for cooking stewed dishes of vegetables, meat, poultry or seafood, goulash, roast, ragout;
BAKE – for baking biscuits, cupcakes, casseroles, pies with various fillings, baking in foil;
FRY – for frying meat, vegetables, poultry, seafood, soup fillings;
YOGURT – for making homemade yogurt with or without fruit fillings, yogurt-based desserts and sauces;
BREAD – for baking various types of bread of wheat, rye and other types of flour. The program performs the full cycle of bread making from dough raising to baking;
SLOW COOK – for cooking classic Russian cabbage soup, German knuckle and homemade meat stew and meat jelly. The program has a long duration and provides for a gradual temperature reduction from high to low;
EXPRESS – for cooking rice and crumbly porridges on water (the dish will not burn even if you forget about it, because the program is automatically disabled after the complete water boiling off in the bowl).
FUNCTIONS
MASTERCHEF LITE
Do you prefer crumbly porridge and cutlets with a ruddy crust, but these dishes are cooked differently in a multicooker with automatic programs? The MASTERCHEF LITE function allows the user to adjust the parameters of any multicooker program right during the cooking process without reconfiguring the appliance's settings, so that the dish is cooked according to your requirements. With the click of a button, your multicooker shifts from frying to stewing! When the MASTERCHEF LITE is enabled, it is the user who determines the cooking settings but not the automatic programs.
PRE-HEATING
The multicooker can be used to pre-heat dishes from the refrigerator. The appliance will heat the dish to a comfortable temperature of 70-75° and will keep it warm for 12 hours.
MAINTAINING THE TEMPERATURE OF READY MEALS (KEEP WARM)
This function is automatically activated at the end of the program and keeps the food warm for a long time. It should be used wisely, since prolonged heating can dry out the dish. The "Keep Warm" function is not available and cannot be enabled manually in the YOGURT, PASTA, and EXPRESS programs. Also, the "Keep Warm" function does not work in the MULTICOOK program if the cooking temperature was below 80°.
KEEP WARM MODE DISABLING IN ADVANCE
If maintaining the dish temperature is undesirable for some reason, the "Keep Warm" function can be disabled in advance during the activation of the main cooking program.
PROGRAM START DELAY
An easily programmable start delay timer allows adjusting the time by which the dish will be ready. The maximum delay time is 24 hours.
DISABLING SOUND SIGNALS
The multicooker emits sound signals to notify the user about reaching the operating parameters in some programs (for example, the signal is emitted when the desired temperature is reached in the "FRY" program), as well as about the end of cooking. If for some reason the sound signals are undesirable (for example, you do not want to wake up the child or be distracted from work), you can disable them in advance.
