Main CourseMarinated Chicken Wings

Directions

Mince the garlic, and mix with the tomato paste and teriyaki sauce until smooth. Pour this mixture on the wings, add the salt and spices, stir, and leave it to marinate for 40 minutes. Cube the tomatoes and onions. Once the marinade is ready, add the tomatoes and onions. Put everything in the multicooker, close the lid, select the STEW program, set the timer for 1 hour, and press start. Tip: Garnish with sprigs of basil.