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Smart Multicooker REDMOND SkyCooker M800S-E
Brief description
The new multicooker with remote control from around the world from the smartphone via the Ready for Sky mobile app. It is equipped with 3-D heating that provides uniform cooking without burning. 20 automatic programs will help you to cook soup, delicious main or side dish, fry a steak, bake a pie or make yoghurt by pressing a single button. The MULTICOOK program enables you to create your own cooking techniques, preset the necessary temperature mode and cooking time.
Thanks to the MASTERCHIEF LITE function you can adjust the parameters of preset programs in the process of cooking.
All functions can be managed from the panel on the housing of the multicooker or via an intuitive mobile application. Thanks to the multicooker SkyCooker M800S-E your dinner is always on time!
Ready for Sky. Expand the boundaries of your freedom.
Technical characteristics
| Category | Multi Cooker |
| Power | 900 W |
| Voltage | 220-240 V, 50/60 Hz |
| Bowl capacity | 5 L |
| Bowl coating | non-stick ceramic |
| Display | LED |
| 3D heat | yes |
| Number of programmes | 48 (20 automatic, 28 manual) |
| Steam valve | removable |
| Inner lid | removable |
| Data transmission protocol | Bluetooth v4.0 |
| Minimum Android version supported | 4.3 Jelly Bean |
| Minimum iOS version supported | 9.0 |
| Automatic programmes | MULTICOOK |
| RICE/GRAIN | |
| SLOW COOK | |
| PILAF | |
| FRY – MEAT | |
| FRY – FISH | |
| FRY – VEGETABLES | |
| STEW – MEAT | |
| STEW – FISH | |
| STEW – VEGETABLES | |
| PASTA | |
| VACUUM | |
| SOUP | |
| YOGURT | |
| BAKE | |
| STEAM – MEAT | |
| STEAM – FISH | |
| STEAM – VEGETABLES | |
| COOK/BEANS | |
| REHEAT | |
| Keep warm function | up to 24 hours |
| Keep warm disabled in advance | yes |
| Time Delay | up to 24 hours |
| Control panel lock | yes |
| Package includes | Multicooker |
| RB-C530 bowl | |
| Steaming basket | |
| Deep fry basket (removable handle) | |
| Measuring cup | |
| Serving spoon | |
| Stirring paddle | |
| Book of 100 recipes | |
| User manual | |
| Service booklet | |
| Power cord | |
| Warranty | 2 years |
| *The manufacturer reserves the right to make any modifications to design, packaging, or technical specifications of the product without prior notice. | |
Programs and Features
READY FOR SKY REMOTE CONTROL
Ready for Sky allows synchronizing the SkyCooker multicooker with a mobile device (smartphone or tablet) and control it remotely via the Ready for Sky app. Using the mobile application, you can remotely start and stop programs, change the time and temperature settings for any program within the cooking process, control the reheat function and the time delay function.
MULTICOOK(«Sous-vide») PROGRAM
The MULTICOOK program is intended for cooking dishes at temperature and time parameters set by user. Using the MULTICOOK program, you can proof the dough, make home-made yoghurt and other fermented milk products, caramel and sauces, pasteurize products in the RMC-M800S-E multicooker. MULTICOOK allows using the multicooker to cook under sous-vide technology (fr. sous-vide, «under vacuum»), which implies prolonged (up to several hours) processing of products at a relatively low temperature of 60 to 80 °C. MULTICOOK also allows adapting any recipe that you may find in an old cookbook or take from the Internet, to cook it in a multicooker. The temperature and time are set before you start cooking. Temperature setting range: 35-170 °C; time setting range: from 2 minutes to 15 hours. All the required settings from the Ready for Sky app can be entered on the smartphone display.
20 AUTOMATIC PROGRAMS
The RMC-M800S-E is equipped with 20 programs for cooking various everyday and festive dishes. The programs allow automatic cooking of a variety of meat, poultry, fish and seafood dishes, vegetarian food, make porridges, soups, side dishes, pasta, pilaf, deep-fry dishes with minimal effort and time.
Via the Ready for Sky app you can start cooking under any program. The application also allows you to create a quick start menu for selected programs and change the settings for cooking time and temperature during the appliance operation (MASTERCHEF Light)
The COOK/BEANS program is intended for boiling meat, fish, poultry, seafood and vegetables, and for cooking main dishes and dishes from beans.
The BAKE program is intended for cooking biscuits, pies with various fillings, muffins, casseroles, omelets and main dishes baked in foil.
The FRY program is intended for frying meat, vegetables, poultry and seafood, making dressings for soups and some side dishes.
The YOGURT program allows making natural yogurt from milk and yoghurt starter culture.
The PORRIDGE program is intended for cooking milk porridge from rice, oatmeal, corn and other types of cereals.
The STEAM program is intended for cooking healthy steamed dishes, light vegetable side dishes and baby food. The program is also suitable for cooking lasagna and other similar dishes.
The PASTA program is intended for cooking various types of pasta, as well as ravioli, polenta and other similar dishes. When water starts boiling, the device beeps so that you can put pasta or dumplings into the bowl. Countdown of the cooking time begins after you put in all the products and press the start button.
The PILAF program is intended for cooking various types of pilaf with meat or poultry, vegetarian pilaf with vegetables and fruits, as well as Spanish paella.
The RICE/GRAIN program is intended for cooking fluffy porridges and side dishes from rice, buckwheat and other types of cereals.
The SOUP program is intended for cooking sauteed soups (onion soup, minestrone, Spanish garlic soup), cream soups, vegetarian soups and broths.
The SLOW COOK program allows cooking a variety of slow cooked dishes, for example, classic French beef bourguignon, German shank, Italian Bolognese sauce. The program runs for a long time with a gradual change in temperature from high to low.
The STEW program is intended for stewing meat, fish, vegetables, cooking tagine, chili, goulash and other dishes that require long-term heat treatment with a gradual decrease in temperature.
ADDITIONAL FEATURES
The automatic programs of the multicooker REDMOND RMC-M800S-E can be used both for main daily meals and for baby food, fondue, cakes, drinks, home-made yogurt. Besides, RMC-M800S-E can be used to sterilize dishware and pasteurize some products when you are taking care of a baby or making home-made preserved food.
REHEAT FUNCTION
The function is intended for convenient reheating of cool or refrigerated food to a comfortable temperature.
TIME DELAY FUNCTION
The delayed start function allows you to delay the program start for up to 24 hours. Breakfast, lunch or dinner will be ready right on time!
KEEP WARM FUNCTION
The multicooker REDMOND RMC-M800S-E is equipped with an auto-heating function that starts automatically at the end of the cooking process and keeps the dish warm for up to 24 hours. Be sure to use this option wisely, as prolonged heating may dry out your dish.
3D-HEATING
Three heating elements (bottom, side and top) supply heat to the food in the bowl from all sides; the food is cooked evenly through all its volume and does not need to be stirred. Besides, due to 3D-heating, the condensation on the inner lid of the appliance is substantially reduced, and the dishes acquire a rich, intense taste and gorgeous aroma!
Bon appetit and good health to you!
Recipes for your multicooker on your telephone