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Electric Pressure Cooker REDMOND RMC-M110E
Brief description
The RMC-M110E can be both – pressure cooker and multicooker. Simply open or close the steam valve and select one of the 55 automatic programs. The main highlight, setting the appliance apart from other pressure cookers available on the market, is the FRY/DEEP FRY mode which enables it to fry and deep fry evenly with an open lid. It also has a POPCORN and GAME mode (for tough or large cuts of poultry and meat). For those of you who want to be able to adjust the time and temperature to meet your needs, the appliance is equipped with the MULTICHIEF mode. For added safety, the device features a multilevel safety protection system against possible overheat or too much pressure.
Using the RMC-M110E as a pressure cooker will help you to cook vegetables, meat, fish, soup, and other meals while preserving mineral and vitamin content of the food. The locked position of the steam valve maintains high pressure throughout the whole process. The water starts boiling and producing steam at a temperature higher than 100°C which considerably shortens the time and helps to preserve minerals and vitamins in the food. Cooking under high pressure limits the access of oxygen, preserving the useful properties of the meal.
The device may be used as a multicooker to cook under normal pressure with the lid either open or closed.
Technical characteristics
| Category | Pressure Multi Cooker |
| Power | 900 W |
| Voltage | 220-230 V |
| Bowl Capacity | 4,8 l |
| Bowl Coating | Non-stick Teflon |
| Display | LED digital |
| Cooking Technology | Thermal under pressure/ no pressure |
| Temperature control | --- |
| Removable steam valve | Yes |
| Color | black & metallic |
| Dimensions
| Currently being verified
|
| Weight
| Currently being verified
|
| Number of programs | 55 programs |
| AUTOMATIC PROGRAMS:
| - MULTI-CHEF |
| - RICE/GRAIN | |
| - SOUP | |
| - BOIL | |
| - PILAF | |
| - FRY | |
| - JAM/DESSERT | |
| - OATMEAL | |
| - BEANS | |
| - BAKE | |
| - GAME | |
| - STEAM | |
| - STEW | |
| - POPCORN | |
| KEEP WARM function | Yes, up to 8 hours |
| Disable KEEP WARM | --- |
| REHEAT function | Yes |
| Temperature control | --- |
| Time setting recall function | --- |
| TIME DELAY function | Yes, up to 24 hours |
| PACKAGE INCLUDES: | - Pressure multicooker with removable bowl |
| - Lid with a steam valve | |
| - Lattice | |
| - Steam basket | |
| - Deep fry basket | |
| - Measuring cup | |
| - Serving spoon | |
| - Sealing rubber ring | |
| - Power cord | |
| - User manual | |
| - Service & Warranty booklet | |
| - “100 Recipes” Cookbook | |
| ADDITIONAL FUNCTIONS: | - Make fondue |
| - Make popcorn | |
| - Sterilise | |
| - Preservation | |
| - Make jams | |
| - Make baby food | |
| Warranty | 2 years |
| *The manufacturer reserves the right to make any modifications to the design, packaging, or technical specifications of the product without prior notice. | |
Programs and Features
55 PROGRAMS
The pressure multicooker RMC-M110E features 55 automatic programs with an optimal default setting for each mode. With the MASTERCHIEF mode, you can manually set the time from 2 to 99 minutes. Now any recipe can be adjusted for your pressure multicooker and your imagination is the only limit in creating your own culinary masterpieces.
- RICE/GRAIN features three time settings and is used for cooking rice and other grains. This mode operates with the steam valve closed.
- SOUP features three time settings for various kinds of soup, and it operates with the steam valve closed.
- COOK has three time settings and is used for cooking meat, fish, vegetables, sausage, and fruit puree. It cooks with the steam valve closed.
- FRY is used for frying meat, vegetables, poultry, and seafood under normal pressure and with only a little amount of oil added. This function can be used with the lid open.
- JAM/DESSERT has three time settings and is used for making various desserts. This program operates with the steam valve closed.
- PILAF features three time settings and is used for making various kinds of pilaf. Operate with the steam valve closed.
- PORRIDGE has three time settings and is used for making milk based porridge. It operates with the steam valve closed.
- BEANS features three time settings and is used for cooking peas, kidney beans, lentils, etc. It operates with the steam valve closed.
- BAKE features three time settings and is used for baking biscuits, pie, and pudding; as well as baking meat, fish and vegetables. It operates with the steam valve open.
- GAME features three time settings and is used for cooking wild game. Cook with the steam valve closed.
- STEW has 12 time settings (depending on the kind of product) and is used for stewing meat, fish, vegetables, etc. It operates with the steam valve closed.
- STEAM features 12 time settings (depending on the kind of product) and is used for steaming vegetables, fish, meat, seafood and baby food. It operates with the steam valve closed.
- POPCORN is used for making popcorn. This mode can only operate with a closed lid and an open steam valve.
- MASTERCHIEF cooks under high or normal pressure and features a time setting range from 2 to 99 minutes. This mode enables you to cook any meal of your choice.
4 LEVEL SAFETY SYSTEM
Pressure multicooker REDMOND RMC-M110E features a multilevel safety protection system. If the lid is not closed or locked properly, pressurised cooking will not be activated. In case the pressure exceeds the limit, the steam valve will automatically open to allow the steam being released to bring down the pressure inside the unit. The heating element stops its operation when the temperature goes over a certain limit and continues only when the temperature is back to normal. There is a backup pressure release and overheat protection mechanisms that will operate if the primary mechanism fails.
THE REHEAT FUNCTION
Reheat your cold meal.
THE KEEP WARM FUNCTION
The RMC-M110E features the KEEP WARM function, so you can keep your meal warm for a period of up to 8 hours.
“TIME DELAY” FUNCTION
With the TIME DELAY function, you can delay the cooking process for a period of up to 24 hours. Simply set the timer and your meal will be ready for an early breakfast or by the time your guests arrive.
NON-STICK COATED BOWL
Thanks to the non-stick coating of the bowl you can cook using less oil. The bowl may be used in your multicooker and your oven. The bowl is dishwasher safe.
100 Recipes COOKBOOK
REDMOND chefs put together this colourful book with 100 recipes including a chapter with baby food recipes. Each recipe has been adjusted for this particular model. The book gives step-by-step instructions and recommendations. Follow the recipes from the book to cook an amazing meal.
Enjoy your healthy and delicious meal!
You found 120 egg(s) and 23 rabbit(s). Your discount — 20%!