Dass Ihre Bewertung veröffentlichen würde, müssen Sie von eigener Erfahrung der Verwendung der Ware, von der Sie schreiben, erzählen. Beschreiben Sie bitte, warum Ihnen die Ware gefiel oder im Gegenteil welche Probleme Sie hatten.
Unter anderem werden es nicht veröffentlicht:
Leistung | 860-1000 W |
Spannung | 220-240 V, 50/60 Hz |
Schutz gegen elektrischen Schlag | Klasse I |
Topfvolumen | 5 L |
Topf-/Pfannebeschichtung | keramische Antihaftbeschichtung |
LED display | farbig |
3D-Aufwärmen | ja |
Abmessungen | 377 × 285 × 240 mm |
Nettogewicht | 5,7 kg ± 3% |
PROGRAMME: | - MULTICOOK |
- OATMEAL (MILCHREIS) | |
- STEW (SCHMOREN) | |
- FRY (BRATEN) | |
- SOUP (SUPPEN) | |
- STEAM (DAMPFGAREN) | |
- PASTA (NUDELN) | |
- SLOW COOK (AUSSCHWITZEN) | |
- BOIL (KOCHEN) | |
- BAKE (BACKEN) | |
- GRAIN (GRÜTZEN) | |
- PILAF (PAELLA) | |
- YOGURT/DOUGH (JOGHURT/HEFETEIG) | |
- PIZZA | |
- BREAD (BROT) | |
- DESSERT (BABYNAHRUNG) | |
- QUICK COOK (SCHNELLKOCHEN) | |
MASTERFRY-Funktion (lift des Heizelements) | verfügbar |
Warmhalten (automatische Warmhalten) | bis 24 Stunden |
Aufwärmen | bis 24 Stunden |
Vorausschalten der automatischen Warmhaltefunktion | ja |
Startzeit Vorwahl | bis 24 Stunden |
Bestandteile: | - Multiküche |
- Topf | |
- Pfanne | |
- Zange | |
- Dampfgitter | |
- Frittierkorb mit dem Griff | |
- Messbecher | |
- Schöpflöffel | |
- Flachlöffel | |
- Rezeptheft | |
- Schöpflöffel- und Flachlöffelhalter | |
- Gebrauchsanweisung | |
- Servicebuch | |
- Stromkabel | |
* Der Hersteller behält das Recht vor, Änderungen im Aufbau, in Bestandteilen, sowie technischen Daten bei Verbesserung seiner Erzeugnisse zu machen ohne darüber anzumelden. |
17 AUTOMATIC PROGRAMS
The RMK-M911E is equipped with 17 programs for cooking various everyday and festive dishes. The programs allow automatic cooking of a variety of meat, poultry, fish and seafood dishes, vegetarian food, make porridges, soups, side dishes, pasta, pilaf, deep-fry dishes with minimal effort and time.
The MULTICOOK program is intended for cooking dishes at temperature and time parameters set by user. Using the MULTICOOK program, you can proof the dough, make home-made yoghurt and other fermented milk products, caramel and sauces, pasteurize products in the MK-M911E multikitchen. MULTICOOK allows using the multikitchen to cook under sous-vide technology (fr. sous-vide, «under vacuum»), which implies prolonged (up to several hours) processing of products at a relatively low temperature of 60 to 80 °C. MULTICOOK also allows adapting any recipe that you may find in an old cookbook or take from the Internet, to cook it in a multikitchen. The temperature and time are set before you start cooking. Temperature setting range: 35-170 °C; time setting range: from 5 minutes to 12 hours.
The PORRIDGE program is intended for cooking milk porridge from rice, oatmeal, corn and other types of cereals.
The STEW program is intended for stewing meat, fish, vegetables, cooking tagine, chili, goulash and other dishes that require long-term heat treatment with a gradual decrease in temperature.
The FRY program is intended for frying meat, vegetables, poultry and seafood, making dressings for soups and some side dishes.
The SOUP program is intended for cooking sauteed soups (onion soup, minestrone, Spanish garlic soup), cream soups, vegetarian soups and broths.
The STEAM program is intended for cooking healthy steamed dishes, light vegetable side dishes and baby food. The program is also suitable for cooking lasagna and other similar dishes.
The PASTA program is intended for cooking various types of pasta, as well as ravioli, polenta and other similar dishes. When water starts boiling, the device beeps so that you can put pasta or dumplings into the bowl. Countdown of the cooking time begins after you put in all the products and press the start button.
The SLOW COOK program allows cooking a variety of slow cooked dishes, for example, classic French beef bourguignon, German shank, Italian Bolognese sauce. The program runs for a long time with a gradual change in temperature from high to low.
The BOIL program is intended for boiling meat, fish, poultry, seafood and vegetables, and for cooking main dishes and dishes from beans.
The BAKE program is intended for cooking biscuits, pies with various fillings, muffins, casseroles, omelets and main dishes baked in foil.
The BEANS program allows cooking fluffy porridges from various cereals and making cereal side dishes.
The PILAF program is intended for cooking various types of pilaf with meat or poultry, vegetarian pilaf with vegetables and fruits, as well as Spanish paella.
The YOGURT program allows making natural yogurt from milk and yoghurt starter culture.
The PIZZA program allows cooking home-made pizza with various fillings on thin or fluffy dough.
The BREAD program is intended for baking various types of bread: classic white bread made from wheat flour, corn, whole grain and black rye kinds. The program automatically performs a complete cooking cycle from dough proofing to baking.
The DESSERTS program is intended for cooking various desserts from milk and dairy products, fresh fruits and berries, as well as pastry creams and fudge.
The EXPRESS program is intended for cooking rice, buckwheat and other fluffy porridges. During this program, the appliance automatically stops working after the liquid in the bowl has completely boiled away.
ADDITIONAL FEATURES
The automatic programs of the multikitchen REDMOND RMK-M911E can be used both for main daily meals and for baby food, fondue, halva, drinks, marinades. Besides, RMK-M911E can be used to sterilize dishware and pasteurize some products when you are taking care of a baby or making home-made preserved food.
KEEP WARM FUNCTION
The multikitchen REDMOND RMK-M911E is equipped with an auto-heating function that starts automatically at the end of the cooking process and keeps the dish warm for up to 24 hours. Be sure to use this option wisely, as prolonged heating may dry out your dish. The function is not available on some programs. Please, carefully read the instruction for your device!
PRELIMINARY DEACTIVATION OF KEEP WARM
If you do need to maintain the temperature for any reason, the function can be easily turned off both during cooking process and when setting the main program.
REHEAT FUNCTION
The function is intended for convenient reheating of cool or refrigerated food to a comfortable temperature.
TIME DELAY FUNCTION
The delayed start function allows you to delay the program start for up to 24 hours. Breakfast, lunch or dinner will be ready right on time!
3D-HEATING
Three heating elements (bottom, side and top) supply heat to the food in the bowl from all sides; the food is cooked evenly through all its volume and does not need to be stirred. Besides, due to 3D-heating, the condensation on the inner lid of the appliance is substantially reduced, and the dishes acquire a rich, intense taste and gorgeous aroma!
Bon appetit and good health to you!
Lieferkosten - 11,90 €
Beim Eingang einer Bestellung werktags (Mo-Fr) bis 16:00 Uhr, wird der in unserem Lager verfügbare Artikel schon am nächsten Werktag geliefert. Für die Bestellungen nach 16:00 Uhr können wir die Lieferung am nächsten Werktag nicht garantieren.