SoupCreamy salmon soup (2)

Ready in: 1 hour

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More about this multicooker

Automatic program: SOUP

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Ingredients

Salmon (fillet) 500 g
Potatoes 250 g
Marrow squash 60 g
Onion 60 g
Carrot 60 g
Water 650 mL
10% cream 100 mL
Salt
Spices

Directions

· Cut the fish and vegetables into small cubes and place all ingredients (except the cream) into the bowl.

· Close the lid and select SOUP. Set the timer for 1 hour and cook until the program finishes.

· Pour the soup into a separate container and add the cream. Blend until smooth.