Cultured Milk ProductsCottage Cheese

Ready in: 20 minutes

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Automatic program: MULTICOOK



Kefir 1.2 L


·         Pour the kefir into the bowl and close the lid.


·         Press MENU, select MULTICOOK and set the TEMPERATURE to 100 °C. Press the HOUR/MIN button and set the COOKING TIME for 20 minutes.


·         Press START and cook until the program finishes. Put the cottage cheese in a strainer and let drain.