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PastriesCottage Cheese Pie

Ready in: 30 minutes

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More about this multicooker

Automatic program: BAKE/BREAD



9% cottage cheese 500 g
Eggs 3
Sugar 50 g
Raisins 50 g
Cream of wheat 40 g
Butter 10 g
Salt 6 g


· Soak the raisins in warm water and drain. Separate the egg yolks and whites then beat the whites with salt until foamy. Combine the raisins, cottage cheese, yolks, sugar and cream of wheat in a separate container. Mix the egg whites in with a spatula.

· Grease the bowl with butter, pour the mixture in, and level off. Close the lid and press MENU and select the BAKE/BREAD program.

· Use the COOK TIME button to set the timer for 30 minutes and press START. Cook until the program finishes.