PastriesApple Cake

Ready in: 1 hour

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Automatic program: BAKE



Wheat flour 180 g
Apples 300 g
Eggs 250 g
Sugar 200 g
Butter 10 g
Baking powder 10 g
Cinnamon 2 g


Peel and core apples and cut them into 1 cm cubes. Whisk eggs with sugar until foamy. Continuing to whisk, add flour, baking powder, and cinnamon. Grease the bowl with butter, and put half of the dough inside. Add apples and cover with the rest of dough. Close the lid. Select “BAKE”. Set the time of 1 hour. Cook until the program finishes.