SteamedSteamed Chicken Cutlets
Ingredients
| Ground chicken | 400g |
| Eggs | 60g (1 egg) |
| Onions | 100g |
| Garlic | 6g |
| Water | 500ml |
| Salt | |
| Spices |
Directions
Mince the garlic and onions and mix with the ground chicken, eggs, salt, and spices. Knead this mixture to form patties. Pour the water in the multicooker and sett the patties in the steam basket. Dont' stack the patties. Select the STEAM program, set the timer to 20 minutes, and press start. Tip:Serve with honey mustard sauce or barbeque sauce.
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Products are sold by SIA REDMOND LV
Products are sold by SIA REDMOND LV
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