Ingredients
Pork (fillet) |
400g |
Oranges |
100g |
Dried apricots |
100g |
Honey |
30g |
Water |
150ml |
Salt, Spices |
|
Directions
Cube the meat and oranges, and cut the apricots into thin strips. Put all ingredients in the multicooker, close the lid, select the STEW program, set the timer for 1 hour, and press start.
Tip: Serve with a side dish of stewed potatoes.