Main CoursePork and Beans

Ready in: 1 hour

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Ingredients

Pork (fillet) 450g
Fresh green beans 200g
Onions 100g
Coriander 70g
Olive oil 60ml
Balsamic vinegar 60ml
Spaghetti sauce 7g
Salt, Spices

Directions

Cube the meat and chop the coriander and onions. Put all ingredients in the multicooker and mix together. Close the lid, select the STEW program, set the timer for 1 hour, and press start. Tip: This dish is great with a tomato-based sauce.