Ingredients
Beef (fillet) |
300 g |
Tomatoes |
300 g |
Marrows squash |
200 g |
Onion |
200 g |
Eggplant |
120 g |
Tomato puree |
100 g |
Green chili pepper |
20 g |
Garlic |
10 g |
Vegetable oil |
20 ml |
Spices |
|
Salt |
|
Directions
Chop pepper and garlic finely. Cut meat and vegetables into 2 cm cubes. Place all ingredients into the bowl and mix well. Close the lid. Select “STEW”. Set the time of 1 hour. Cook until the program finishes.