Eggs | 5 |
Bacon | 100 g |
Tomatoes | 80 g |
Salt | |
Spices |
· Slice the bacon and chop the tomatoes. Set the bacon in the bowl.
· Press MENU and select FRY, PRODUCT, and MEAT. Press the HOUR/MIN button and set the COOKING TIME for 5 minutes.
· Press START and fry with an open lid, stirring occasionally. Once the countdown begins after about 4 minutes, add the tomatoes, eggs, salt, and spices and close the lid. Cook until the program finishes.
· At the end of the program, leave the eggs on the KEEP WARM cycle for 3 minutes.