Main CourseCreamy Chicken Livers
Ready in: 1 hour
Share:
Ingredients
| Chicken liver | 250g |
| White rice | 200g |
| Onions | 100g |
| Cream 33% | 150ml |
| Olive oil | 20ml |
| Water | 200ml |
| Salt, Spices |
Directions
Cube the liver, mince the onion,and place in the multicooker. Add the water, cream, butter, salt, spices and mix. Select the STEW program, set the timer for 1 hour, and start the program. Tip: Add basil, cloves, marjoram, and pepper for extra flavor.
© 2024 REDMOND™ redmond.company
Products are sold by SIA REDMOND LV
Products are sold by SIA REDMOND LV
Recipes for your multicooker on your telephone
You found 120 egg(s) and 23 rabbit(s). Your discount — 20%!