Deep fried chicken wings
Ingredients
| Chicken wings | 350 g (5 pieces) |
| Vegetable oil | 600 ml |
| Salt | |
| Spices |
Directions
Rinse chicken wings, cut off and discard the tips. Sprinkle with salt and spices and place into the deep fry basket. Pour oil into the bowl. Press “FRY” button. 9 minutes later place the basket inside the bowl. Deep fry with an open lid for 11 minutes until the program finishes.
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