Main CourseStuffed eggplants

Ready in: 50 minutes

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Automatic program: BAKE

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Ingredients

Eggplant 300 g
Beef (fillet) 150 g
Tomatoes 60 g
Garlic 60 g
Onion 50 g
Salt
Spices

Directions

Cut eggplants into halves lengthwise and deseed. Put meat, onion, garlic, and tomatoes through a meat grinder, add salt, spices, and mix well. Stuff eggplants with the mixture, wrap in foil and place inside the bowl. Close the lid. Select “BAKE”. Set the time of 50 minutes. Cook until the program finishes.