Ingredients
Pork |
280 g |
Bacon |
100 g |
Onion |
40 g |
Marrow squash |
40 g |
Bell pepper |
40 g |
Vegetable oil |
50 ml |
Salt |
|
Spices |
|
Directions
Сut pork, pepper, marrow squash, and onion into 2.5 cm cubes. Wrap pork in bacon. Put ingredients on a stick in the following order: bell pepper, marrow squash, onion, pork. Pour oil into the bowl and add nuggets. Sprinkle with salt and spices. Close the lid. Select “FRY”. Set the time of 15 minutes. Cook for 7 minutes, turn over, and cook until the program finishes.