Antigua and Barbuda
| Official REDMOND Store
If it’s a multi cooker, then it’s REDMOND!
Main CourseFried chicken
Ingredients
| Chicken (legs) | 400 g |
| Vegetable oil | 60 ml |
| Lemon juice | 20 ml |
| Garlic | 15 g |
| Salt | |
| Spices |
Directions
Rub chicken with lemon juice, grated garlic, salt, and spices and put in the fridge to marinate for two hours. Pour vegetable oil into the bowl and add chicken. Close the lid. Select “FRY”. Set the time of 20 minutes. Fry for 10 minutes and turn over. Close the lid and cook until the program finishes.
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Products are sold by SIA REDMOND LV
Products are sold by SIA REDMOND LV
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